Pani Puri, also known as Golgappa or Puchka, is one of the most beloved street foods in India. This crispy, hollow puri is filled with a spicy, tangy, and flavorful water (pani), along with a delicious stuffing of mashed potatoes, chickpeas, and spices. Served with tamarind chutney and aromatic herbs, every bite bursts with an explosion of flavors.
A favorite among food lovers, Pani Puri is not just a snack—it’s an experience that brings joy with every crunchy bite. Whether enjoyed at a bustling street corner or in a fine dining setting, its irresistible taste remains unmatched.
Indulge in the authentic and high-quality Pani Puri experience today!
Ingredients
Pani (Flavored Water): Mint, coriander, green chilies, tamarind, cumin, black salt, chaat masala
Filling: Boiled potatoes, chickpeas, chaat masala, black salt, cumin powder
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